Size
50 ug
Storage Conditions
The lyophilized protein is stable at -20°C for up to 1 year, the protein solution can be stored at 2-8°C for up to 1 week. For extended storage, it is recommended to further dilute in a buffer containing 0.1% BSA (make sure BSA will NOT interfere with you
Species Reactivity Cross
Mouse
Applications
Western Blot, ELISA
Formula
Lyophilized from a 0.2 μm filtered solution in 10 mM Hepes, 500 mM NaCl with 5% trehalose, pH7.4
Minimum Purity
Greater than 95% as determined by SDS-PAGE
Molwt
TBD
Alternative Names
Beta galactoside binding lectin L14 II, Beta-galactoside-binding lectin L-14-II, CBP35, Gal-2, GAL3, GALBP, Galectin 2, Galectin-2, GALIG, HL14, Lactose binding lectin 2, Lactose-binding lectin 2, LEG2_HUMAN, LGALS2, MAC2, S Lac lectin 2, S-Lac lectin 2
Host
E.Coli
Expression System
1-130
UniProt ID
Q9CQW5