Información del producto
Información adicional
Size
1 mg
Storage Conditions
The lyophilized protein is stable at -20°C for up to 1 year, the protein solution can be stored at 2-8°C for up to 1 week. For extended storage, it is recommended to further dilute in a buffer containing 0.1% BSA (make sure BSA will NOT interfere with you
Species Reactivity Cross
Human
Applications
Western Blot, ELISA
Formula
Lyophilized from a 0.2 μm filtered solution in 10 mM Hepes, 500 mM NaCl with 5% trehalose, pH7.4
Minimum Purity
Greater than 95% as determined by SDS-PAGE
Molwt
TBD
Alternative Names
Maspin, Ovalbumin, Peptidase inhibitor 5, PI-5, PI5, Protease inhibitor 5, protease inhibitor 5 (maspin), Serine (or cysteine) peptidase inhibitor, clade B, member 5, serine (or cysteine) proteinase inhibitor, clade B (ovalbumin), member 5, Serpin B5
Host
E.Coli
Expression System
1-375
UniProt ID
P36952