Storage ConditionsLyophilized protein at room temperature for 3 weeks, should be stored at -20C. Protein aliquots at 4C for 2-7 days and should be stored at -20C to -80C. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid repeated
Application KeyFunc
FormLyophilized
Antigen species Target speciesMouse
Storage BufferProtein was lyophilized with no additives. Reconstitute the lyophilized powder in 20 mM AcOH (acetic Acid) to 100 ug/mL.