Información del producto
Wheat Germ agglutinin native protein from wheat germ.
Información adicional
Size
5 mg
Storage Conditions
Store at -20C.
After reconstitution with deionized water containing 0.9% sodium chloride, store at -20C.
Aliquot to avoid repeated freezing and thawing.
After reconstitution with deionized water containing 0.9% sodium chloride, store at -20C.
Aliquot to avoid repeated freezing and thawing.
Application Key
SDS-PAGE,Enzyme
Form
Lyophilized
Antigen species Target species
Plants
Storage Buffer
Lyophilized from 0.05 M Tris-HCl, 0.15 M NaCl, pH 8.6