Información del producto
Información adicional
Storage Conditions
-20°C/1 year
Applications
ELISA
IF
WB
IF
WB
Concentration
1 mg/ml
Recomended Dilution
Western Blot: 1/500 - 1/2000. Immunofluorescence: 1/200 - 1/1000. ELISA: 1/10000. Not yet tested in other applications.
Type Clonality
Polyclonal
Immunogen
The antiserum was produced against synthesized peptide derived from human TAS1R3. AA range:326-375
Subcellular Location
Cell membrane
Multi-pass membrane protein.
Multi-pass membrane protein.
Iso type
IgG
Tissue Source
Rabbit
Reactivity
Human
Mouse
Rat
Mouse
Rat
Human Gen
83756
Observed Band
93kD
Other Name
Sweet taste receptor T1R3
T1R3
TAS1R3
TR3
Taste receptor type 1 member 3
T1R3
TAS1R3
TR3
Taste receptor type 1 member 3
Background
The protein encoded by this gene is a G-protein coupled receptor involved in taste responses. The encoded protein can form a heterodimeric receptor with TAS1R1 to elicit the umami taste response, or it can bind with TAS1R2 to form a receptor for the sweet