Size
              50 ug
          
                  
              Storage Conditions
              The lyophilized protein is stable at -20°C for up to 1 year, the protein solution can be stored at 2-8°C for up to 1 week. For extended storage, it is recommended to further dilute in a buffer containing 0.1% BSA (make sure BSA will NOT interfere with you
          
                  
              Species Reactivity Cross
              Pig
          
                  
              Applications
              Western Blot, ELISA
          
                  
              Formula
              Lyophilized from a 0.2 μm filtered solution in PBS with 5% trehalose, pH7.4
          
                  
              Minimum Purity
              Greater than 95% as determined by SDS-PAGE
          
                  
              Molwt
              29.0 kDa
          
                  
              Alternative Names
              35 kDa lectin, CBP 35, CBP35, Gal 3, GAL3, Galactose specific lectin 3, Galactoside binding protein, GALBP, Galectin 3, Galectin-3, GALIG, IgE binding protein, L 31, Laminin binding protein, Lectin L 29, LGALS2, LGALS3, Mac 2 antigen, MAC2
          
                  
              Host
              E.Coli
          
                  
              Expression System
              4-262
          
                  
              UniProt ID
              K7GRV5